If you want to make perfect steak on a pellet grill, you are in the right place. Have your cooking tools ready, and let us match ahead.
Before we go further, we must consider a few things regarding cooking steak in perspective.
You might have vexing questions, and we ensure to provide answers regarding the perfect steak desired temp.
Are You Looking Forward to Enjoying Your Pellet Grill Steak This Season?
Firstly and foremost, you need to invest in a pellet grill. By making this purchase, you’llrealize how you missed out on perfect steak grilling.
Grilling is indeed an art. And interestingly and unknown to many, it is not limited to a few individuals.
Anybody with a desire to grill steak can do so.
You might also need to invest further in a chopping board and have a few paper towels, which I am sure you can source from your pantry, if not the kitchen.
Do not forget to bring a spatula and tongs, to name a few.
There might be a few more kitchen essentials for those who want to enjoy theirsteak grilling in style.
To be able to have fun, there are a few important steps that might seem general that have to be undertaken by anyone wishing to grill their steak.
Perfection when it comes to grilling requires patience. Do not be in a hurry.
Next time you enjoy a perfectly grilled steak, you will be able to appreciate and understand the whole process.
Why Do They Say That Taste is About It All Regarding Food?
When it comes to seasoning, individuals have preferences regarding the herbs used. Seasoning and marinating your steak helps bring out that nourishing experience.
Know your meat. Steak can be cooked or baked in different ways and styles and, when finally done, is classified as rare, medium rare, or well done.
Steak is known for its smoky flavor, which makes it quite enjoyable. For this to come out, ensure that you learn the best way of cooking steak.
Finally, when steak is cooked to satisfaction, it should appeal to all and help ease the mind. Available research has noted that good and irresistible food awakens our taste buds for a better feeling, wanting us to desire more.
Why Do Temperature and High Heat Matter When It Comes to Pellet Grill?
The inbuilt heat system of the grill is one of its best-kept secrets. Using wood pellet grills brings a lot of conveniences when it comes to outdoor grilling.
It also helps bring out a beautiful searing to the steak.
A pellet grill is a cheaper and more effective way of enjoying your steak. First, it’s affordable, and second, wood pellets are easier to source.
Know which pellets to use. When you head to buy wood pellets, you will realize the importance of choosing the right kind for your particular use.
Available kinds include oak, mesquite, hickory, apple, woodchip, and pecan.
You also need to know that with the grill, you will be at peace knowing that you can grill without having to control or adjust the heat once you have set the desired temp.
It allows you to divide your attention elsewhere once set in place.
How Can You Be Sure That Your Steak is Cooked to the Desired Flavor?
Below is our step-by-step guide that will allow you to ensure that your steak is done on both sides for better flavor and taste.
When you source your steak, look for one with white streaks, known as connecting tissues. These are fats that melt and give your meat a nice juicy flavor.
It would be best if you cut all kinds of steak evenly to allow the grilling process to do so evenly.
It is important to note steak, too, comes in different sorts; the preference is yours.
You must ensure that your pellet grill is cleaned before use.
And if you choose to marinate the steak, it should have been done by then, and the steak should be made ready.
A clean grill allows you to enjoy a freshly cooked steak and help you avoid any other further flare-ups. Use canola oil to brush it and remove any excess oils.
Recipe
- Fresh meat/steak (t-bone, ribeye, sirloin)
- Salt
- Black pepper
- Pepper
- Dry rub
- Herbs for seasoning (Rosemary, thyme, garlic, sage, basil, and onion powder
- Kitchen gloves
Step One:
Preheat the grill by filling the hopper with the wood of your choice.
Step Two:
For excellent results, you will have to allow the meat to rest at room temperature before undertaking any other process.
Step Three:
Remove all moisture on the steak to be grilled using paper towels.
Step Four:
Sprinkle or rub the meat using kosher salt and pepper, ensuring it’s evenly distributed across the steak. Here you will decide on the flavor you prefer to infuse to get the internal temp right.
Step Five :
Increase the grill heat to 500 degrees
Step Six:
Place your meat on the grill. Sear each side for three minutes.
Once you hear the sizzling sound, you will know you are doing it right.
Step Seven:
Place the meat thermometer at this point. After every 15 minutes, please check your steak but only flip it once for better searing and coloring.
Cook until the temperature hits 120 degrees.
If you desire a crusty steak, avoid flipping it several times.
Step Eight:
Remove from the pellet grill, rub olive oil or butter, then wrap on foil paper; and paper towels and let cool for close to 10 – 20 minutes.
By adding butter at this point, you are adding more richness to the steak.
Allowing the already prepared stead to sit down for a while enables juices to redistribute accordingly, giving it an even mouth-watering taste.
Slice the meat accordingly and serve with pleasure. Serve with salads of your choice.
Cooking time: 40 minutes
Knowing the right temperature for steak can sometimes be difficult. You will therefore have to use a meat thermometer to see if it’s ready, depending if you want it rare, medium, or just fine.
With the above, we should enjoy our steak with those we love. You, too, need not worry as you are now a pro.
Next time when heading to buy your sirloin steak, you better be wise; go for a brighter color. The bright color brings out a sign of freshness and a promise of having the right grilled steak.
Conclusion
A pellet grill allows you to use wood pellets, which are less messy than charcoal. Nothing can be worse than leaving the grilling temperature to chance.
Grilling steak requires proper temperature.
One noted factor that we can depend on with great confidence is that the grilling temperature of all meat is standard.
There are two known ways to go about it.
Firstly, you can opt to use a meat thermometer or
Secondly, take a chance to estimate your cooking time. Why take a chance when the pellet temperature is just right?
Enjoy yoursteak on a pellet grill today. Avoid taking chances.
